Teaching People Kindness and Compassion to Animals, Each Other and our Planet.
Teaching People Kindness and Compassion to Animals, Each Other and our Planet.

Barn Update

The vet came out this week to check on Joy. She is an older goat, rescued from severe abuse, and has a lump on her neck, which is getting bigger. She also spends lots of time lying down, which is normal for an older goat, but we just want to draw some blood and make sure she…

Barn Update

Julian is doing great! He is off penicillin and finishing his last few days of the dewormer. His temp is normal and his spirits are fantastic! He just loves Dakota Rey and Johnny and the three of them do everything together. Dakota Rey has turned into a teddy bear and Johnny…

My time with Buddha

Back in the beginning of The Gentle Barn, in May of 2000, someone told me about a miniature cow breeder in Washington State. I just had to call the guy to ask about this cow because I had never heard of a miniature cow before. He said that he raised miniature cows because they were small and gentle; easy to raise, easy to keep and easy to kill!? As he was rambling on about how gentle his cows were,…

UN urges global move to meat and dairy-free diet

A global shift towards a vegan diet is vital to save the world from hunger, fuel poverty and the worst impacts of climate change, a UN report said today.

As…

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Spotlight Sponsor of the Month

Field Roast is excited to be the April Spotlight Sponsor of The Gentle Barn. We are proud to support all the endeavors of The Gentle Barn, and we look forward to sharing our artisanal plant-based products with The Gentle Barn’s patrons.

About Field Roast
Field Roast crafts artisanal plant-based meats and cheeses, made with whole food ingredients and traditional food-making practices. Founded in 1997, its ever-expanding product portfolio includes sausages, roasts, loaves, deli slices, a burger, and plant-based cheese slices. Field Roast products can be found in thousands of retail stores and over 500 restaurant menus nationwide.